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#F28 Cheesy Garlic Beer Bread Mix

#F28 Cheesy Garlic Beer Bread Mix

$7.50

If you like garlic and cheese flavors, you will love this bread!

Ingredients:
Self-rising flour (Bleached wheat flour, leavening (baking soda, sodium aluminum phosphate, monocalcium phhosphate),salt, calcium sulfate, niacin (A B vitamin), Iron, thiamine mononitrate (vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin), Sugar, Parmesan Cheese (Pasteurized Partskim Cow's Milk, Cheese Cultures, Salt, Enzymes),Powdered Cellulose Added to Prevent Caking, Potasium Sorbate added to protect Flavor), garlic powder.

*Contains wheat and milk ingredients.

**Manufactured in a facility that processes treenuts, wheat, crustacean shellfish, soy, peanuts, egg, fish and milk products.

DIRECTIONS:
PREHEAT OVEN TO 350 DEGREES. COMBINE ALL PACKAGES WITH ONE (12 OZ.) CAN OF BEER (ROOM TEMPERATURE). BLEND WELL. POUR BATTER INTO A GREASED LOAF PAN (9X5X4-INCH). POUR 2 TABLESPOONS MELTED BUTTER OR MARGARINE OVER TOP OF BATTER. BAKE FOR 55-60 MINUTES, OR UNTIL BREAD BEGINS TO PULL AWAY FROM SIDES OF PAN. YIELD ONE LOAF.

Please do not eat or taste dough or raw batter.

NOTE: YOU CAN SUBSTITUTE GINGER ALE OR CLUB SODA FOR THE 12 OZ. (ROOM TEMPERATURE) BEER.

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